Some of you have asked questions about food so here goes:
Dorm food...
Already told you about the first night when Marjie had chicken feet and the food has not improved much since. Breakfast is interesting: gingerbread-like pastry, no fruit options, fried dough, egg/ham on an oily, squishy bread (Marjie's description). We don't each there now. Instead, I make us steel-cut oats each morning. We found some walnuts and dried plums. We add a scoop of chocolate protein powder and we are good to go!
Lunch/dinner in the dining hall: there are vegetarian options but the veggies are so spicy and oily. Once I quit eating the dining hall food, my stomach has settled down. Marjie has found some semi-okay options. One of her go-to meals has noodles, cabbage, and a mystery meat, possibly pork. Not too spicy. She has her granola bars from home to add.
Snacks: there are some chips here in the staff living room that are intriguing. Lays makes various flavors that are not available in the states: Lemon-Tea flavor, Lobster & cheese, cucumber, etc. Wild tasting...really weird.
Marjie has found a grocery store nearby that sells Coke Zero so she is a happy camper. No Diet Dr. Pepper for me so am drinking lots of FRS and Matcha green tea.
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